The Time I Made a Calzone

So I thought it would be a good idea to make a calzone. Never tried it and I’ve made pizza so much that I really needed a switch up. For whatever reason, the ‘zone fell kinda flat on me. It wasn’t the fluffy brimming, golden slab of bread I imagined....

Perfect Frosted Gingebread Cake

Yes, please! I don’t know about you but in addition to pumpkin-everything, I also love gingerbread as a fall snack. The combination of nutmeg, cinnamon, brown sugar, ginger and more is irresistible in moist, iced cake form!Truth? I picked up a box of the instant...

Not So Skinny Enchiladas

I know a lot of healthy living foodie bloggers thrive on lowfat recipes — or being able to boast something tasty but healthy or low-calorie. That’s now how I do things around here. Rarely do I buy any kind of substitute ingredients because sorry,...

Checking Out “Oya”

I was really excited to hit up “Oya” with the ladies this week. I’ve been walking past it for five years now, always wondering what it might be like. I was surprised to find out they specialized in sushi and signature drinks. That was just fine by me...
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