by Ericka | Feb 15, 2012 | Uncategorized
Gifts for Rick — I know, I’m so cheesy. Valentines Day — the holiday I basically never got to celebrate until last year. Each year came and went — usually with me having dinner with girlfriends or eating ice cream on the couch (which I do three...
by Ericka | Feb 14, 2012 | Uncategorized
So while I was laid up like a cripple yesterday, I found some new cool recipes to make. Apparently, crack part of my rib, which has caused residual pain on the right side of my body including head, shoulder and neck. I went to the doctor yesterday, got an X-ray and...
by Ericka | Feb 8, 2012 | Uncategorized
Cheesy chopped chicken enchiladas from Pinterest!I know what you are going to say. Where’s the running? Where’s the running? And to that I reply…seriously. I’d like to know myself!Actually, in all honesty, I kind of got my running mojo back...
by Ericka | Feb 5, 2012 | food processor, homemade, hummus, olive oil
I love hummus. I mean LOVE. I need only a bit of chip or tiny piece of veggie to go with an entire tablespoon glop of hummus. But, I’ve always eaten store bought hummus — namely Sabra.But it was time. Getting my own food processor means finding reasons to...
by Ericka | Feb 1, 2012 | Uncategorized
I told you guys I was going to start cooking again. Can you believe this — two food posts in a week? I know, crazy. But since back issues have my running basically sidelined, I just don’t know what to do with myself!Actually, it has been really hard. When...